"This classic Cuban Ropa Vieja Recipe is a simple dish of slow-cooked shredded beef with onions, peppers, and tomato sauce for the perfect comfort meal...."
INGREDIENTS
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2 pounds flank steak
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2 tablespoons olive oil
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1 peeled large diced yellow onion
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6 smashed garlic cloves
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10 peppercorns
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2 bay leaves
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6 cups beef stock
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coarse salt and cracked pepper to taste
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2 tablespoons olive oil
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1 peeled julienne yellow onion
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6 thinly sliced cloves of garlic
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1 seeded julienne red bell pepper
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1 seeded julienne green bell pepper
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1 teaspoon ground cumin
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2 teaspoons dry oregano
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2 bay leaves
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½ cup dry white wine
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1 15 ounce can whole peeled tomatoes (pureed)
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2 tablespoons minced fresh cilantro
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½ cup sliced pimento stuffed green olives