"The magical combination of the cuban and reuben sandwiches; corned beef, ham, pickles, mustard, sauerkraut, and russian dressing in a grilled cheese sandwich with plenty of melted swiss cheese!..."
INGREDIENTS
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1 tablespoon salted butter, room temperature
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2 slices rye bread (gluten-free for gluten-free)
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1 tablespoon yellow mustard
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1/2 cup swiss cheese, shredded (or 2 slices), room temperature
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2 ounces cooked corned beef, sliced or shredded, warm
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2 slices ham
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2 slices pickle
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2 tablespoons sauerkraut, squeezed and drained, coarsely chopped
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1 tablespoon russian dressing (or thousand island dressing)