INGREDIENTS
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1 large sweet or yellow onion, diced
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3 cloves garlic, finely diced
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3 T dried bell pepper (or 1/2 fresh bell pepper, diced)
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4 T tomato paste
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1 can red (or kidney beans), drained but not rinsed
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1 cup uncooked white rice
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2 1/2 cups chicken or vegetable broth (or water and bouillon cubes)
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1 tsp cumin
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salt to taste
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olive oil