INGREDIENTS
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2 lb chicken pieces (skinned)
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1/3 cup canola oil
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2 garlic gloves (minced)
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1 large onion (chopped)
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1/2 green bell pepper (chopped)
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1/2 cup tomato sauce
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1/4 cup sour orange juice
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1/2 cup dry white wine
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1/2 lb potatoes (peeled and cubed)
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1 tspn salt and black pepper
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1/2 cup spanish olives (pimento stuffed)
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1/4 cup capers
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2 tspn oregano
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1 tspn cumin
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1 bay leave
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