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Crusty French Bread Recipe
INGREDIENTS
•
Ingredients
•
1 package (1/4 ounce) active dry yeast
•
1-1/2 cups warm water (110° to 115°), divided
•
1 tablespoon sugar
•
2 teaspoons salt
•
1 tablespoon shortening, melted
•
4 to 5 cups all-purpose flour
•
Cornmeal
Go To Recipe
36
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