"This easy and delicious cream cheese pound cake won't require you to tear down the entire kitchen to get it made!..."
INGREDIENTS
•
1 – 8oz package cream cheese, room temperature
•
3 sticks (1.5 cups) unsalted butter, room temperature
•
3 cups sugar
•
1 teaspoon vanilla flavoring
•
1 teaspoon almond flavoring
•
6 eggs
•
1/2 teaspoon salt
•
3 cups all purpose flour
Go To Recipe