Crusty Apple Pie

Name: Crusty Apple Pie
Prep time: 40 min
Cook time: 50 min
Ingredients: 1 2 cups King Arthur Unbleached All-Purpose Flour; 1 3/4 teaspoon salt; 1 2 tablespoons buttermilk powder, optional; 1 1/2 cup cream cheese (low-fat is fine); 1 10 tablespoons cold butter; 1 3 to 4 tablespoons ice water; 1 1/2 cup Baker's Cinnamon Filling mixed with 2 tablespoons water*; 1 3 medium-to-large fresh apples, peeled, cored, and thinly sliced; 1 dash of salt; 1 2 teaspoons lemon juice; 1 2 tablespoons butter, cut in small cubes; 1 *Substitute 1/2 cup granulated sugar and 2 teaspoons ground cinnamon for the Baker's Cinnamon Filling and water, if desired. If you use sugar and cinnamon, DO NOT ADD THE WATER.; 1 2 tablespoons coarse sparkling white sugar; 1 2 cups King Arthur Unbleached All-Purpose Flour; 1 3/4 teaspoon salt; 1 2 tablespoons buttermilk powder, optional; 1 1/2 cup cream cheese (low-fat is fine); 1 10 tablespoons cold butter; 1 3 to 4 tablespoons ice water; 1 1/2 cup Baker's Cinnamon Filling mixed with 2 tablespoons water*; 1 3 medium-to-large fresh apples, peeled, cored, and thinly sliced; 1 dash of salt; 1 2 teaspoons lemon juice; 1 2 tablespoons butter, cut in small cubes; 1 *Substitute 1/2 cup granulated sugar and 2 teaspoons ground cinnamon for the Baker's Cinnamon Filling and water, if desired. If you use sugar and cinnamon, DO NOT ADD THE WATER.; 1 2 tablespoons coarse sparkling white sugar; 1 2 cups King Arthur Unbleached All-Purpose Flour; 1 3/4 teaspoon salt; 1 2 tablespoons buttermilk powder, optional; 1 1/2 cup cream cheese (low-fat is fine)

Crusty Apple Pie was pinched from <a href="http://www.kingarthurflour.com/recipes/crusty-apple-pie-recipe" target="_blank">www.kingarthurflour.com.</a>

"Crust lovers, unite! This low-profile apple pie features a thin layer of cinnamon-scented apples between two flaky, sugar-topped crusts. Read our blog about this pie, with additional photos, at Bakers' Banter...."

INGREDIENTS

•

1 2 cups King Arthur Unbleached All-Purpose Flour

•

1 3/4 teaspoon salt

•

1 2 tablespoons buttermilk powder, optional

•

1 1/2 cup cream cheese (low-fat is fine)

•

1 10 tablespoons cold butter

•

1 3 to 4 tablespoons ice water

•

1 1/2 cup Baker's Cinnamon Filling mixed with 2 tablespoons water*

•

1 3 medium-to-large fresh apples, peeled, cored, and thinly sliced

•

1 dash of salt

•

1 2 teaspoons lemon juice

•

1 2 tablespoons butter, cut in small cubes

•

1 *Substitute 1/2 cup granulated sugar and 2 teaspoons ground cinnamon for the Baker's Cinnamon Filling and water, if desired. If you use sugar and cinnamon, DO NOT ADD THE WATER.

•

1 2 tablespoons coarse sparkling white sugar

•

1 2 cups King Arthur Unbleached All-Purpose Flour

•

1 3/4 teaspoon salt

•

1 2 tablespoons buttermilk powder, optional

•

1 1/2 cup cream cheese (low-fat is fine)

•

1 10 tablespoons cold butter

•

1 3 to 4 tablespoons ice water

•

1 1/2 cup Baker's Cinnamon Filling mixed with 2 tablespoons water*

•

1 3 medium-to-large fresh apples, peeled, cored, and thinly sliced

•

1 dash of salt

•

1 2 teaspoons lemon juice

•

1 2 tablespoons butter, cut in small cubes

•

1 *Substitute 1/2 cup granulated sugar and 2 teaspoons ground cinnamon for the Baker's Cinnamon Filling and water, if desired. If you use sugar and cinnamon, DO NOT ADD THE WATER.

•

1 2 tablespoons coarse sparkling white sugar

•

1 2 cups King Arthur Unbleached All-Purpose Flour

•

1 3/4 teaspoon salt

•

1 2 tablespoons buttermilk powder, optional

•

1 1/2 cup cream cheese (low-fat is fine)

•

1 10 tablespoons cold butter

•

1 3 to 4 tablespoons ice water

•

1 1/2 cup Baker's Cinnamon Filling mixed with 2 tablespoons water*

•

1 3 medium-to-large fresh apples, peeled, cored, and thinly sliced

•

1 dash of salt

•

1 2 teaspoons lemon juice

•

1 2 tablespoons butter, cut in small cubes

•

1 *Substitute 1/2 cup granulated sugar and 2 teaspoons ground cinnamon for the Baker's Cinnamon Filling and water, if desired. If you use sugar and cinnamon, DO NOT ADD THE WATER.

•

1 2 tablespoons coarse sparkling white sugar

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