INGREDIENTS
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Makes 48 pieces
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1/4 cup cornstarch
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1 1/4 cup whole milk
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2 large eggs
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2 large egg yolks
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1 cup heavy cream
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3/4 teaspoon kosher salt
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1/8 teaspoon nutmeg
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Oil, for the pan
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1 tablespoon olive oil
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4 cloves garlic, minced
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2 shallots, minced
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2 small zucchini, grated
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1/4 cup grated Gruyere or Parmesan cheese
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Fresh basil, finely chopped