Crunchy Parmesan roasted potatoes

Crunchy Parmesan roasted potatoes was pinched from <a href="http://casserole.cooktopcove.com/2016/08/01/how-to-prepare-the-perfect-side-parmesan-potatoes/" target="_blank">casserole.cooktopcove.com.</a>
INGREDIENTS
1 1/2 pounds of baby potatoes, purple or gold
1/2 cup of Parmesan cheese, powdered
1/cup of Panko crumbs
3 tablespoons of olive oil
1/2 teaspoon of garlic powder
1/2 teaspoon crushed chili powder
1/2 teaspoon smoked paprika
1/2 teaspoon of dried basil
3/4 teaspoon salt
3/4 teaspoon freshly ground black pepper
Fresh parsley, to serve (optional)
Go To Recipe
review
ADVERTISEMENT