Crumb Cake Muffins

Name: Crumb Cake Muffins
Ingredients: 1/2 cup rolled oats; 1/4 cup packed light-brown sugar; 2 tablespoons finely chopped candied ginger; 2 tablespoons all-purpose flour; 2 tablespoons unsalted butter, melted; 1 1/2 cups all-purpose flour; 2 tablespoons sugar; 2 teaspoons baking powder; 1 teaspoon baking soda; 1/4 teaspoon ground cinnamon; 1/4 teaspoon ground ginger; 1/4 teaspoon salt; 1/2 cup nonfat buttermilk; 1/2 cup unsweetened applesauce; 1/4 cup vegetable oil; 2 large egg whites, lightly beaten; Vegetable-oil cooking spray

Crumb Cake Muffins was pinched from <a href="http://www.marthastewart.com/344825/crumb-cake-muffins" target="_blank">www.marthastewart.com.</a>

INGREDIENTS

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1/2 cup rolled oats

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1/4 cup packed light-brown sugar

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2 tablespoons finely chopped candied ginger

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2 tablespoons all-purpose flour

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2 tablespoons unsalted butter, melted

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1 1/2 cups all-purpose flour

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2 tablespoons sugar

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2 teaspoons baking powder

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1 teaspoon baking soda

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1/4 teaspoon ground cinnamon

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1/4 teaspoon ground ginger

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1/4 teaspoon salt

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1/2 cup nonfat buttermilk

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1/2 cup unsweetened applesauce

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1/4 cup vegetable oil

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2 large egg whites, lightly beaten

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Vegetable-oil cooking spray

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