"A Cruffin is crescent roll dough that is buttered and coated with cinnamon and sugar, rolled, cut, and baked in a muffin tin...."
INGREDIENTS
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3 tubes (8 ounces each) refrigerated crescent rolls
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6 tablespoons unsalted butter, (softened, divided)
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1 cup (200 g) granulated sugar
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1 tablespoon ground cinnamon
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