INGREDIENTS
•
Crust:
•
- 2 cup(s) all-purpose flour
•
- 1/4 cup(s) sugar
•
- 1/2 teaspoon(s) kosher salt
•
- 1 cup(s) (2 sticks) unsalted butter, diced, very cold
•
- 1/4 cup(s) ice water
•
Apple Filling:
•
- 1 1/2 pound(s) McIntosh or Gala apples
•
- 1/4 teaspoon(s) grated orange peel
•
Topping:
•
- 1/4 teaspoon(s) ground cinnamon
•
- 1/8 teaspoon(s) ground allspice
•
- 1/4 cup(s) all-purpose flour
•
- 1/4 cup(s) sugar
•
- 1/4 teaspoon(s) kosher salt
•
- 1/4 cup(s) (1/2 stick) butter