Croque Madame Recipe

Name: Croque Madame Recipe
Ingredients: 2 tablespoons Dijon mustard; 8 slices sandwich bread; 4 ounces baked ham, thinly sliced; 2 1/2 cups grated Gruyere cheese, divided; 4 tablespoons butter, softened; 4 eggs; 2 tablespoons canola oil; 4 tablespoons Béchamel sauce, divided

Croque Madame Recipe was pinched from <a href="http://frenchfood.about.com/od/croquemonsieurrecipes/r/madame.htm" target="_blank">frenchfood.about.com.</a>

"The Croque Madame is simply a traditional Croque Monsieur served with a fried egg and a bit of Béchamel sauce spooned over the finished sandwich. It’s a very easy recipe; if you’ve ever fried an egg for breakfast, you can make this Croque...."

INGREDIENTS

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2 tablespoons Dijon mustard

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8 slices sandwich bread

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4 ounces baked ham, thinly sliced

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2 1/2 cups grated Gruyere cheese, divided

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4 tablespoons butter, softened

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4 eggs

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2 tablespoons canola oil

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4 tablespoons Béchamel sauce, divided

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