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Croissant Breakfast Casserole
INGREDIENTS
•
4 plain croissants
•
1 tablespoon butter
•
2 cups sliced fresh mushrooms
•
1/4 cup sliced green onion
•
4 eggs
•
1 cup milk
•
1 cup shredded swiss cheese
•
1 cup shredded mozzarella cheese
•
1/4 cup parmesan cheese
Go To Recipe
18
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