Crockpot Sausage & Egg Casserole

Name: Crockpot Sausage & Egg Casserole
Ingredients: 1 dozen beaten eggs; 14 slices of bread; 2 1/4 C milk (low-fat or skim is ok); 2 1/2 C grated cheddar or Monterey Jack cheese; 1 lb. sausage, cooked and drained; ½ tsp. salt; 1 tsp. pepper (more or less to taste); 2 tsp. mustard, optional

Crockpot Sausage & Egg Casserole was pinched from <a href="http://www.recipe4living.com/recipes/crockpot_sausage_egg_casserole.htm" target="_blank">www.recipe4living.com.</a>

"A super-simple breakfast dish, made with the ease of the crockpot...."

INGREDIENTS

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1 dozen beaten eggs

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14 slices of bread

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2 1/4 C milk (low-fat or skim is ok)

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2 1/2 C grated cheddar or Monterey Jack cheese

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1 lb. sausage, cooked and drained

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½ tsp. salt

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1 tsp. pepper (more or less to taste)

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2 tsp. mustard, optional

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