Crockpot Pot Roast with Vegetables – WellPlated.com

Name: Crockpot Pot Roast with Vegetables – WellPlated.com
Ingredients: 1 small red onion (thinly sliced); 4 medium carrots (scrubbed and cut into 1/4-inch coins, coins halved if large); 1 medium Yukon gold potato (scrubbed and 1/2-inch diced); 1 medium Granny smith apple (scrubbed and 1-inch diced); 1 center cut pork loin roast (2 to 3 pounds); 1/2 tablespoon cornstarch; 2 teaspoons kosher salt; 1 teaspoon dried thyme; 1 teaspoon ground black pepper; 2 tablespoons extra-virgin olive oil; 1/2 cup reduced sodium chicken broth; 1/4 cup balsamic vinegar; 1/4 cup pure maple syrup; 2 tablespoons low sodium soy sauce; 3 cloves garlic (minced (about 1 tablespoon)); 1/8 teaspoon ground cinnamon

"Juicy crockpot pork roast with potatoes, carrots and apples is a comforting, healthy slow cooker recipe the whole family will love!..."

INGREDIENTS

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1 small red onion (thinly sliced)

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4 medium carrots (scrubbed and cut into 1/4-inch coins, coins halved if large)

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1 medium Yukon gold potato (scrubbed and 1/2-inch diced)

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1 medium Granny smith apple (scrubbed and 1-inch diced)

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1 center cut pork loin roast (2 to 3 pounds)

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1/2 tablespoon cornstarch

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2 teaspoons kosher salt

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1 teaspoon dried thyme

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1 teaspoon ground black pepper

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2 tablespoons extra-virgin olive oil

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1/2 cup reduced sodium chicken broth

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1/4 cup balsamic vinegar

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1/4 cup pure maple syrup

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2 tablespoons low sodium soy sauce

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3 cloves garlic (minced (about 1 tablespoon))

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1/8 teaspoon ground cinnamon

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