Crockpot Creamy Meatloaf with Baby Dill Potatoes
INGREDIENTS
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For the meatloaf:
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1 pound lean ground beef (I used 93%)
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1 pound reduced fat ground pork
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2 eggs
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1/4 cup milk
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1/2 cup brown minute rice
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1/2 cup grated asiago cheese
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2 teaspoons your favorite meat seasoning (I used McCormick Grill Mates Worcestershire Pub Burger seasoning... delicious!!)
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1 teaspoon salt
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For Potatoes:
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1 1/2 pound bag Baby Dutch Yellow Potatoes, washed clean
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3 tablespoons butter (for later)
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1/2 teaspoon dried dill (for later)
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1/2 teaspoon dried parsley (for later)
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1/4 teaspoon salt (for later)
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For Gravy:
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1 1/2 cups beef broth
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1/2 cup heavy cream (for later)
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2 tablespoons corn starch + 2 tablespoons water (for later)
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salt to taste
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