Crockpot Chicken Cashew
INGREDIENTS
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Ingredients:
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2 lbs boneless, skinless chicken thigh tenders or chicken breast tenders
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1/4 cup all purpose flour
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1/2 tsp black pepper
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1 Tbsp canola oil
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1/4 cup soy sauce
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2 Tbsp rice wine vinegar
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2 Tbsp ketchup
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1 Tbsp brown sugar
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1 garlic clove, minced
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1/2 tsp grated fresh ginger
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1/4 tsp red pepper flakes
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1/2 cup cashews
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http://www.daydreamkitchen.com/2012/09/crock-pot-cashew-chicken/
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Directions:
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Combine flour and pepper in large Ziploc bag. Add chicken. Shake to coat with flour mixture. Heat oil in skillet over medium-high heat. Brown chicken about 2 minutes on each side. Place chicken in slow cooker. Combine soy sauce, vinegar, ketchup, sug
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If you want like sauce and want to have some to pour over the chicken and the rice, double the sauce ingredient
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