"If you’ve never been a lover of cabbage, these crock pot stuffed cabbage rolls just may make you one. It’s converted many!..."
INGREDIENTS
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For the cabbage rolls
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12 cabbage leaves + leftover
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1 egg, beaten
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1/4 cup water, broth or tomato sauce
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1?4 cup finely chopped onion
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1 tsp. garlic powder
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1/4 tsp. black pepper
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1 1/4 tsp. salt
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1/2 tsp. sugar
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1/2 lb ground beef
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1/2 lb ground pork
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1 cup uncooked rice
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For the sauce (If you like lots of sauce, feel free to double this, I’ve done it both ways)
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1 (15 ounce) can tomato sauce
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2 teaspoon Worcestershire sauce
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1 teaspoon paprika
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1 can tomato soup
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