Crock Pot Spaghetti & Meatballs {All-in-One}

Crock Pot Spaghetti & Meatballs {All-in-One} was pinched from <a href="http://www.thecountrycook.net/2015/05/crock-pot-spaghetti-meatballs-all-in-one.html" target="_blank">www.thecountrycook.net.</a>
INGREDIENTS
1 lb. (16 oz.) box spaghetti
1 (24 oz) jar spaghetti sauce
4 cups water (vegetable or beef broth)
26 oz. (24 count) frozen meatballs
olive oil
Optional sauce ingredients:
1 1/2 tsp. Italian seasoning
1 1/2 tsp. minced garlic
1 1/2 tsp. dried basil (or 2-3 leaves, fresh basil, torn)
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