Crock Pot Salibury Meatballs
INGREDIENTS
•
2-3 pounds fully cooked frozen meatballs
•
1- 2 cans (10 ounces) cream of mushroom**
•
1 cup milk
•
2 tablespoons Worcestershire
•
1-2 teaspoons black pepper*
•
1 onion, sliced
ADVERTISEMENT