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Crock-Pot Potato Chowder
INGREDIENTS
•
8 cup potato, diced
•
1⁄3 cup onion, chopped
•
3 can (14 1/2 ounces each) chicken broth
•
1 can (10 3/4 ounce) condensed cream of chicken soup
•
1 package (8 ounce) cream cheese, cubed, softened
•
1⁄2 lb bacon, cooked and crumbled
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2
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