"Crock pot pork tenderloin. This recipe makes an incredibly tender, moist,flavorful pork tenderloin with a fabulous pan sauce/gravy. All from scratch-no canned soup!..."
INGREDIENTS
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1 Cup Chicken Broth
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1/4 Cup Soy Sauce
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1/4 Cup Balsamic Vinegar
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3 Tablespoon Honey
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1 Tablespoon Dijon Mustard
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2 Tablespoon Olive Oil
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1 Cup Onion (Minced)
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3 Garlic Cloves (Minced)
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2 Teaspoons Dried Rosemary
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1 Teaspoons Dried Oregano
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1 Teaspoons Dried Thyme Leaves
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1/2 Teaspoons Black Pepper
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2 Pork Tenderloins
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1 Tablespoon Cornstarch
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3 Tablespoons Cold Water