"Our Crock Pot Pesto Egg Casserole is an easy low carb breakfast casserole with fluffy eggs, savory pesto, tomatoes, basil and mozzarella cheese...."
INGREDIENTS
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10 eggs (beaten)
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1 1/4 cup heavy cream
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1 cup shredded mozzarella
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1 tbsp minced garlic
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salt & pepper (to taste)
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1 cup grape tomatoes (halved and salted)
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8-10 basil leaves (chopped)
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8 oz fresh mozzarella (cubed)
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6 oz pesto