Crock Pot Pepper Steaks Has All The Taste With Half The Work
"Forget the work and start up your slow cooker..."
INGREDIENTS
•
1 1/2 lb.
•
flank steak, cut into strips
Kosher salt
Freshly ground black pepper
1
•
large red bell pepper, sliced
1
•
large green bell pepper, sliced
1
•
medium white onion, sliced
2
•
inch piece of garlic, quartered
2
•
garlic cloves, peeled and smashed
1 c.
•
low-sodium beef stock
1/3 c.
•
low-sodium soy sauce
1/4 c.
•
brown sugar
3 tbsp.
•
rice wine vinegar
3 tbsp.
•
sesame oil
2 tbsp.
•
cornstarch (optional)
Cooked rice, for serving
Sliced scallion, for garnish
White sesame seeds, for granish
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