Crock Pot Pepper Steak

Name: Crock Pot Pepper Steak
Prep time: 15 min
Cook time: 9 h
Yield: 4
Ingredients: 2 lbs round steak or sirloin tip steak, cut into 2-inch strips; 1 tsp. garlic powder; 2 tbsp. vegetable oil; 1 beef bouillon cube; 1/4 cup hot water; 1 tbsp. cornstarch; 1/2 tsp. red pepper flakes; 1 large green pepper, cut into strips; 1 large red pepper, cut into strips; 1 small yellow onion, sliced; 1 can stewed tomatoes, with liquid; 3 tbsp. teriyaki or soy sauce; 1 teaspoon white sugar

Crock Pot Pepper Steak was pinched from <a href="http://www.thecountrycook.net/2013/01/crock-pot-pepper-steak.html" target="_blank">www.thecountrycook.net.</a>

INGREDIENTS

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2 lbs round steak or sirloin tip steak, cut into 2-inch strips

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1 tsp. garlic powder

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2 tbsp. vegetable oil

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1 beef bouillon cube

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1/4 cup hot water

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1 tbsp. cornstarch

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1/2 tsp. red pepper flakes

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1 large green pepper, cut into strips

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1 large red pepper, cut into strips

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1 small yellow onion, sliced

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1 can stewed tomatoes, with liquid

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3 tbsp. teriyaki or soy sauce

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1 teaspoon white sugar

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