Crock Pot Pasta Casserole - melissassouthernstylekitchen.com

Name: Crock Pot Pasta Casserole - melissassouthernstylekitchen.com
Ingredients: 1 lb mild or spicy Italian sausage; 1 medium onion (finely diced); 1-2 Tbsp olive oil; 16 slices pepperoni; 2 24 oz jars basil, garlic, oregano marinara sauce (OR your favorite); 2 cups low sodium beef stock; 2 1/2 cups pasta with ridges (about 2/3 of a 16 oz box) ( i.e. rigatoni, penne etc.); 2 cups shredded mozzarella cheese (divided use); 1/4 cup grated Parmesan cheese (divided use, plus additional for serving); 1 tsp garlic salt; 1 tsp dry Italian seasoning; 1/2 tsp crushed red pepper flakes; 1 8 oz ricotta cheese (optional); 2 Tbsp chopped Italian parsley

"Simmer the sauce for this Crock Pot Pasta Casserole low and slow then add pasta for an Italian inspired family dinner at home...."

INGREDIENTS

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1 lb mild or spicy Italian sausage

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1 medium onion (finely diced)

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1-2 Tbsp olive oil

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16 slices pepperoni

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2 24 oz jars basil, garlic, oregano marinara sauce (OR your favorite)

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2 cups low sodium beef stock

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2 1/2 cups pasta with ridges (about 2/3 of a 16 oz box) ( i.e. rigatoni, penne etc.)

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2 cups shredded mozzarella cheese (divided use)

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1/4 cup grated Parmesan cheese (divided use, plus additional for serving)

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1 tsp garlic salt

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1 tsp dry Italian seasoning

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1/2 tsp crushed red pepper flakes

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1 8 oz ricotta cheese (optional)

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2 Tbsp chopped Italian parsley

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