INGREDIENTS
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1 pound ground beef
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1 small onion, finely diced
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1 tbsp. garlic, minced
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1 jar (26 oz.) spaghetti sauce
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1 cup water
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1 cup cherry tomatoes, halved (optional)
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1 (15 oz.) container small curd cottage cheese
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2 cups shredded mozzarella cheese, divided
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1/2 cup grated parmesan cheese, divided
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1 egg
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2 tbsp. fresh parsley, chopped (optional)
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1 teaspoon pepper
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lasagna noodles, uncooked
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salt, to taste
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