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Pinched!
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recipesthatcrock.com
Crock Pot Corn on the Cob - Recipes That Crock!
INGREDIENTS
•
6-8 Ears of Corn- Shucked and Cleaned
•
¼ Cup of Water
•
¼ Cup Butter-Melted
•
1 Tbsp Lemon Juice
•
3 Tbsp Fresh Parsley-Minced
•
1 Tbsp Fresh Chives- Minced (I used Freeze Dried)
•
Salt and Pepper to Taste (I used Kosher Salt)
Go To Recipe
7
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