Crock Pot Chicken & Dumplings

Name: Crock Pot Chicken & Dumplings
Ingredients: 4 chicken breasts (frozen or thawed, I always throw in frozen and they cook wonderfully); 2 cans Campbell's Cream of Chicken & Mushroom; 1 small onion, chopped; 2 Tbsp butter; 1 tsp salt; 2 tsp black pepper; 1 Tbsp Oregano; 2 cans chicken stock (I just filled up the empty soup cans); 2 cans Pillsbury Grands! Buttermilk biscuits (or your favorite biscuits)

Crock Pot Chicken & Dumplings was pinched from <a href="http://confessionsofacookbookjunkie.blogspot.com/2012/02/best-and-easiest-chicken-dumplings.html" target="_blank">confessionsofacookbookjunkie.blogspot.com.</a>

INGREDIENTS

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4 chicken breasts (frozen or thawed, I always throw in frozen and they cook wonderfully)

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2 cans Campbell's Cream of Chicken & Mushroom

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1 small onion, chopped

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2 Tbsp butter

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1 tsp salt

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2 tsp black pepper

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1 Tbsp Oregano

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2 cans chicken stock (I just filled up the empty soup cans)

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2 cans Pillsbury Grands! Buttermilk biscuits (or your favorite biscuits)

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