Crock Pot Cherry Pork Chops Recipe Recipe - Food.com
"As seen in 2002 Reminisce Magazine..."
INGREDIENTS
•
6 pork chops, cut 3/4-inch thick
•
salt
•
pepper
•
1 (21 ounce) can cherry pie filling
•
2 teaspoons lemon juice
•
1/2 teaspoon instant chicken bouillon granules
•
1/8 teaspoon ground mace or 1/8 teaspoon nutmeg
ADVERTISEMENT