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www.julieseatsandtreats.com
Crock Pot Cheddar Creamed Corn
INGREDIENTS
•
2 (one 16 oz and one 12 oz) frozen corn, thawed
•
1 (8 oz) cream cheese, cubed
•
3/4 c. shredded cheddar cheese
•
1/4 c. butter, melted
•
1/2 c. heavy whipping cream
•
1/2 tsp salt
•
1/4 tsp pepper
Go To Recipe
5
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