INGREDIENTS
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2 lbs boneless skinless chicken (cooked and cut into bite size pieces)
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1/4 cup flour
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1 tbsp canola oil
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1/4 cup soy
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2 tbsp rice vingar
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2 tbsp ketchup
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1 tbsp brown sugar
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1 tsp minced garlic
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1/2 tsp red pepper flakes
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1/2 cup unsalted cashews