Crock Pot Carnitas
INGREDIENTS
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1 6-7 pound boston butt or pork shoulder roast
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1 tablespoon vegetable oil
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1 teaspoon salt
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1 teaspoon cumin
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1 teaspoon cayenne pepper
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1 teaspoon chili powder
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1 teaspoon oregano
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1/2 teaspoon onion powder
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1/2 teaspoon black pepper
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1 lime
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