Crock-pot Breakfast Casserole
"Layers of hash brown potatoes, pieces of pork sausage, onion, bell pepper, and cheddar cheese in the crock pot are covered with an egg custard seasoned with chili powder...."
INGREDIENTS
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1 pkg (30 Ounces) Frozen Hash Browns
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2 pkgs (9.6 Ounces Each) Refrigerated Cooked Pork Sausage Breakfast Links
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1 cup Onion
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⅔ cup Green Bell Pepper
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1½ cups Cheddar Cheese
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12 Eggs
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1¼ cups Milk
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2 tsp Chili Powder
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1– 2 tsp Salt
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½ tsp Black Pepper
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8-oz jar Salsa
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