Crock-Pot Blueberry Breakfast Casserole

Name: Crock-Pot Blueberry Breakfast Casserole
Ingredients: 1 Loaf French Bread, cubed; 1 16oz Package of Fresh or Frozen Blueberries; 1 8oz Packages Cream Cheese, softened and cubed; 1 Cup Sour Cream; 2/3 Cup Brown Sugar; 3/4 Cup Milk; 1/2 Cup Maple Syrup; 10 Eggs; 1 Teaspoon Imitation Vanilla; 1 Teaspoon Cinnamon

Crock-Pot Blueberry Breakfast Casserole was pinched from <a href="http://crockpotladies.com/crockpot-blueberry-breakfast-casserole/" target="_blank">crockpotladies.com.</a>

INGREDIENTS

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1 Loaf French Bread, cubed

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1 16oz Package of Fresh or Frozen Blueberries

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1 8oz Packages Cream Cheese, softened and cubed

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1 Cup Sour Cream

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2/3 Cup Brown Sugar

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3/4 Cup Milk

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1/2 Cup Maple Syrup

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10 Eggs

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1 Teaspoon Imitation Vanilla

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1 Teaspoon Cinnamon

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