INGREDIENTS
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5 pounds russet potatoes, washed. However, do not peel these. Diced into 1/2 inch(ish) cubes
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1 medium onion, diced
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10 cloves of garlic, minced
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64 oz chicken broth or stock
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16 oz cream cheese, softened
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1 tablespoon seasoned salt
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Crumbled bacon
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Shredded cheese
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Green onions
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