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Crispy Tea Cakes
INGREDIENTS
•
1 cup butter, at room temp (two sticks)
•
1+3/4 cups sugar
•
2 eggs
•
3/4 cup vegetable oil
•
4 cups all purpose flour
•
1 teaspoon baking powder
•
1 teaspoon salt
•
2 teaspoons vanilla
Go To Recipe
180
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