INGREDIENTS
•
1 cup cooked rice, warm or at room temperature
•
1 cup cooked, shredded chicken
•
1 can black beans, rinsed and drained
•
1 small sweet onion, finely diced
•
1/2 red or green pepper, diced
•
1/4 cup fresh cilantro, chopped
•
juice of 1 lime
•
1/2 tablespoon chili powder
•
1 teaspoon ground cumin
•
1/2 teaspoon garlic salt
•
2 cups shredded cheese or a combination of monterey jack and sharp cheddar
•
Sour cream (optional)
•
6 burrito-sized flour tortillas