"This smashed potatoes recipe is such a fun, easy, and delicious side dish! They're super crispy on the outside and creamy in the middle...."
INGREDIENTS
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2 pounds small yellow potatoes
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2 teaspoons sea salt (divided)
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2 tablespoons extra-virgin olive oil (more for the pans)
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1½ teaspoons garlic powder
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¾ teaspoon onion powder
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Freshly ground black pepper
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1 tablespoon finely chopped fresh herbs ((parsley, chives, and/or dill))
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Flaky sea salt (optional)
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Parmesan cheese (optional)