INGREDIENTS
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1.5 lbs sirloin steak
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3 tbsp soy sauce
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6 tbsp cornstarch
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1 softball sized navel orange
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3 tbsp molasses
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2 tbsp brandy liqueur or red wine
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1 tbsp rice vinegar
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1.5 tsp sesame oil
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1 jalapeño, inner seeds and ribs removed, thinly sliced
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3 garlic cloves, minced
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1 tsp freshly grated ginger
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1/2 tsp red pepper flakes
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2 scallions, chopped (for garnish)
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vegetable oil, for frying
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recommended side dish: rice