Crispy Mashed Potato Cakes

Name: Crispy Mashed Potato Cakes
Prep time: 10 min
Cook time: 8 min
Yield: 8
Ingredients: 3 cups mashed potatoes, chilled or at room temperature; 1/2 cup shredded cheddar cheese; 2 medium scallions, very finely chopped; 2 medium garlic cloves, minced or pressed; 1 egg, lightly beaten; 1/3 cup all-purpose flour; 2 tablespoons olive oil; Salt, to taste

Crispy Mashed Potato Cakes was pinched from <a href="http://bakerette.com/cheesy-mashed-potato-cakes/" target="_blank">bakerette.com.</a>

INGREDIENTS

•

3 cups mashed potatoes, chilled or at room temperature

•

1/2 cup shredded cheddar cheese

•

2 medium scallions, very finely chopped

•

2 medium garlic cloves, minced or pressed

•

1 egg, lightly beaten

•

1/3 cup all-purpose flour

•

2 tablespoons olive oil

•

Salt, to taste

Go To Recipe

review