Crispy Flautas Recipe
"Corn tortillas are filled with shredded seasoned chicken, cheese, and your favorite salsa, then fried to a golden crisp...."
INGREDIENTS
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1 teaspoon vegetable oil
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1/2 green bell pepper, chopped
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1/2 onion, finely diced
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1 pound skinless, boneless chicken breast, cut into 1-inch pieces
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1 (1 ounce) package taco seasoning mix
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3/4 cup water
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1 (10 ounce) package corn tortillas (such as Ortega®)
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1/2 cup shredded Cheddar cheese
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1 cup salsa
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24 toothpicks
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2 cups vegetable oil for frying
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