Crispy Beer Batter Fish & Chips Recipe

Name: Crispy Beer Batter Fish & Chips Recipe
Ingredients: For the Batter:; 1 cup self-rising flour; 2 tablespoons rice flour; 1/4 teaspoon baking powder; For the Fish:; 4 (6 ounce) cod fillets, fully thawed if frozen; 2 tablespoons rice flour, or as needed; salt to taste; 1 cup lager-style beer, or more as needed; vegetable oil for frying

"Ensure the final bite is as crispy as the first using Chef John's simple method for lightly coated beer-battered fish...."

INGREDIENTS

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For the Batter:

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1 cup self-rising flour

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2 tablespoons rice flour

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1/4 teaspoon baking powder

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For the Fish:

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4 (6 ounce) cod fillets, fully thawed if frozen

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2 tablespoons rice flour, or as needed

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salt to taste

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1 cup lager-style beer, or more as needed

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vegetable oil for frying

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