Crispy Baked Chicken Wings - Tastes Better From Scratch

"Crispy and flavorful baked chicken wings are so easy to prepare and you don't have to bother with all the grease from frying!..."

INGREDIENTS
4 pound chicken wings (, halved at joints, wingtips discarded)
2 Tablespoon baking powder
3/4 teaspoon salt
1/3 cup Frank's Hot Sauce
1 1/2 cup light brown sugar
1 Tablespoon water
Go To Recipe
review
ADVERTISEMENT