crescent roll cheese coffee cake
(2 ratings)
A quick and easy recipe for cheese coffee cake.
(2 ratings)
yield
4 -6 servings
prep time
10 Min
cook time
30 Min
method
Bake
Ingredients For crescent roll cheese coffee cake
-
2 cans crescent rolls
-
two 8-oz. pkg. cream cheese
-
1 tsp. vanilla
-
1 C. sugar
-
2 eggs
-
Topping:
-
1/2 C. sugar
-
1 tsp. cinnamon
-
1/2 C. chopped nuts
How To Make crescent roll cheese coffee cake
-
1Place one can crescent rolls on bottom of a 9x13-inch baking dish (or pan). Mix cheese, eggs, vanilla, and 1 cup sugar. Pour over crescent rolls. Cover cheese mixture with second package of crescent rolls. Mix nuts, sugar and cinnamon. Top crust with mixture. Bake at 350 degrees for 30 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Comments and reviews are disabled on unpublished recipes.
ADVERTISEMENT