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Crescent Pecan Pie Squares
INGREDIENTS
•
Crust
•
1 can refrigerated crescent dinner rolls
•
Filling
•
1/2 cup chopped pecans
•
1/2 cup sugar
•
1/2 cup corn syrup
•
1 tablespoon butter or margarine, melted
•
1/2 teaspoon vanilla
•
1 egg, beaten
Go To Recipe
19
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