"An easy cream cheese filled danish made from crescent rolls and your favorite jam or preserves...."
INGREDIENTS
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1 (8 ounce) package cream cheese
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1/2 cup powdered sugar
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1/2 tablespoon fresh lemon juice
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2 (8 ounce) cans crescent rolls or seamless dough sheets
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1 tablespoon preserves or jam
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Sliced almonds, for garnish
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1/2 cup powdered sugar
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1/2 teaspoon pure almond extract
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2 teaspoons milk