INGREDIENTS
•
The Original Recipe I used to make and lost !!!!
•
Prep Time: 1 Hour
•
Yields: 1 (1-quart) Decorative Mold
•
Comment:
•
One thing I have learned over the years, when hearing the term "Shrimp Mold," quickly run in the other direction. However, after sampling this recipe given to me by a viewer, and with the simple addition of chopped shrimp, this mold became a favorite
•
Ingredients:
•
1 (10.75-ounce) can tomato soup
•
1 pound (71–90 count) shrimp, cooked and finely chopped
•
1 (8-ounce) package cream cheese, softened
•
1½ tsps unflavored gelatin, dissolved in ½ cup warm water
•
¾ cup chopped celery
•
¼ cup yellow bell pepper
•
¼ cup orange bell pepper
•
¾ cup thinly sliced green onions
•
1 cup mayonnaise
•
salt to taste
•
red pepper to taste