Creole Collard Greens With Smoked Turkey

Name: Creole Collard Greens With Smoked Turkey
Yield: 4
Ingredients: 1 1/2 Tbsp Black Pepper; 1 Tbsp Creole Seasoning; 1/2 Tbsp Garlic Powder; 1/2 Tbsp Onion Powder; 1/2 Tbsp Paprika; 1/2 tsp Cayenne Pepper; 6-8 bunches Collard Greens, depending on size of greens; Extra Virgin Olive Oil; 1 pkg Bacon, diced; 2 White Onions, diced; 1 Jalapeno, diced; 3 cloves Garlic, minced; 1 1/2 cups Chicken Broth, lower-sodium; 1 Tbsp White Vinegar; 1 Smoked Turkey Drumstick, rinsed; Hot Cooked Rice; Hot Cornbread

Creole Collard Greens With Smoked Turkey was pinched from <a href="http://christmas.betterrecipes.com/creole-collard-greens-with-smoked-turkey.html" target="_blank">christmas.betterrecipes.com.</a>

"No Southern holiday is complete without a big ole' pot of collard greens. With the addition of Smoked Turkey we took this favorite Southern vegetable to another level...."

INGREDIENTS

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1 1/2 Tbsp Black Pepper

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1 Tbsp Creole Seasoning

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1/2 Tbsp Garlic Powder

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1/2 Tbsp Onion Powder

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1/2 Tbsp Paprika

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1/2 tsp Cayenne Pepper

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6-8 bunches Collard Greens, depending on size of greens

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Extra Virgin Olive Oil

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1 pkg Bacon, diced

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2 White Onions, diced

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1 Jalapeno, diced

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3 cloves Garlic, minced

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1 1/2 cups Chicken Broth, lower-sodium

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1 Tbsp White Vinegar

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1 Smoked Turkey Drumstick, rinsed

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Hot Cooked Rice

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Hot Cornbread

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